Dear Students the Lecture Notes has been uploaded for the following topics:</br>Radiation thermometers- Principles of measurements and applications, </br>Introduction to automation in food processing.Biosensors-equipment-e nos,NIR
Dear Students the Lecture Notes has been uploaded for the following topics:</br>Texture analysis of food, </br>Viscosity measurement and its significance in food quality, </br>Practical consideration for implementing online measurements, </br>Optical inspection system, computer vision system,colour sorter, </br>Principles of measurement- Calibrations applications in food industry
Dear Students the Lecture Notes has been uploaded for the following topics:</br>Thermistor-Hotwire anemometer- Piezo resistive sensor, </br>Introduction to measurement system- Resistive Transducers, strain gauges, </br>LVTD-Induction potentiometer, </br>Electromagnetic sensors-Capacitive Transducers, </br>Variable air gap type-Variable permititive type, </br>Calibration and standardization of different instruments, </br>Water activity- its measurements and significance in food quality
Dear Students the Lecture Notes has been uploaded for the following topics:</br>Immunoassay techniques, osotopic,non isotopic and enzyme immunoasays, </br>Surface tension and its significance in food analysis, </br>Enzymatic methods on food analysis, </br>Thermal methods in food analysis- differential scanning colorimetry
Dear Students the Lecture Notes has been uploaded for the following topics:</br>GC,GLC,HPLC,HPTLC,GCMC,LC MS, </br>GC,GLC,HPLC,HPTLC,GCMC,LC MS, </br>Gelfiltration,dialysis,electrophoresis, sedimentation,ultrafiltration, </br>Ultracentrifugation,solid phase extraction
Dear Students the Resource Link has been uploaded for the following topics:</br>SUPERCRITICAL FLUID EXTRACTION
Dear Students the Lecture Notes has been uploaded for the following topics:</br>ICP,Polarometry,Refractometry,micr oscopic techiques in food analysis, </br>Colour measurements in raw and processed foods., </br>Adsorption,column,partition,affinity, ion exchange,size exclusion
Dear Students the Resource Link has been uploaded for the following topics:</br>Spectroscopic techniques using UV/Vis, NIR, NMR,</br>REFRACTOMETER
Dear Students the Lecture Notes has been uploaded for the following topics:</br>Fluorescence,IR,FTIR,NIR,NMR,At omic absorbtion, </br>Fluorescence,IR,FTIR,NIR,NMR,At omic absorbtion, </br>ICP,Polarometry,Refractometry,micr oscopic techiques in food analysis
Dear Students the Question Bank has been uploaded for the following topics:</br>SENSORS AND TRANSDUCERS
Dear Students the Puzzles has been uploaded for the following topics:</br>Spectroscopic techniques OF IR,FTIR,NIR
Dear Students the Youtube Video has been uploaded for the following topics:</br>COLOUR MEASUREMENT
Dear Students the Resource Link has been uploaded for the following topics:</br>WATER ACTIVITY</br>GAS CHROMATOGRAPHY
